Our 12 summary factsheets provide an overview of several initiatives from across Europe, each of which have successfully transitioned away from a reliance on synthetic pesticides.
These initiatives have been categorised under five key constructs so that you can read about the initiatives that interest you most:
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Overcoming financial barriers |
Agronomic change |
Policy/ |
Knowledge exchange | Social relations | ||
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Biocontrol of Thrips in Spain |  |
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Biodynamic wine production in Portugal | |
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Improved forecasting for synthetic pesticide reduction in Croatia | |
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Promoting minimal synthetic pesticide use in vineyards in France | |
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Food value chains for leveraging clean drinking water in France | |
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A diverse landscape programme in the Czech Republic | |
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Sustainable fruit production in Slovenia | |
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Organic dairy production in Slovenia | |
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A Master's degree on organic production in Italy | |
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Collaborative action for controlling aggressive variants of late potato blight in Denmark | |
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Pioneering sustainable agriculture in Switzerland | |
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These summaries are based on deliverable 7.2, which will be made publicly available soon.
